Food Chem., 49, 2001, 4813-4817. ass: Semi-standard non-polar; Column diameter: 0.32 mm; Column length: 60 m; Column type: Capillary; Heat rate: 3 K/min; Start T: 40 C; End T: 200 C; Start time: 5 min; CAS no: 71363; Active phase: SPB-5; Carrier gas: He; Phase thickness: 1.0 um; Data type: Normal alkane RI; Authors: Pinho, O.; Peres, C.; Ferreira, I.M.P.L.V.O., Solid-phase microextraction of volatile compounds in "Terrincho" ewe cheese. ), 49(2), 2000, 317-320. umn class: Standard non-polar; Column diameter: 0.32 mm; Column length: 25 m; Column type: Capillary; Start T: 120 C; CAS no: 71363; Active phase: SE-30; Carrier gas: He; Phase thickness: 1 um; Data type: Kovats RI; Authors: Golovnya, R.V. BF3 is a non-polar compound. (2.) ; Samusenko, A.L. Soc. "In chemistry, polarity is a separation of electric charge leading to a molecule or its chemical groups having an electric dipole or multipole moment. Food Chem., 50, 2002, 6023-6026. ass: Standard polar; Column diameter: 0.32 mm; Column length: 60 m; Column type: Capillary; Heat rate: 2 K/min; Start T: 65 C; End T: 250 C; End time: 60 min; Start time: 10 min; CAS no: 71363; Active phase: AT-Wax; Carrier gas: He; Phase thickness: 0.25 um; Data type: Linear RI; Authors: Pino, J.A. Food Chem., 41(10), 1993, 1664-1668. ass: Standard non-polar; Column diameter: 0.32 mm; Column length: 50 m; Column type: Capillary; Heat rate: 5 K/min; Start T: 65 C; End T: 280 C; End time: 30 min; Start time: 10 min; CAS no: 71363; Active phase: CP Sil 5 CB; Carrier gas: He; Phase thickness: 0.4 um; Data type: Normal alkane RI; Authors: Joulain, D.; Casazza, A.; Laurent, R.; Portier, D.; Guillamon, N.; Pandya, R.; Le, M.; Viljoen, A., Volatile flavor constituents of fruits from Southern Africa: mobola plum (Parinari curatellifolia), J. Agric. Int., 28(5), 1995, 465-471. ass: Standard polar; Column diameter: 0.32 mm; Column length: 30 m; Column type: Capillary; Heat rate: 3 K/min; Start T: 40 C; End T: 210 C; End time: 25 min; Start time: 1 min; CAS no: 71363; Active phase: DB-Wax; Carrier gas: He; Phase thickness: 0.5 um; Data type: Normal alkane RI; Authors: Pollak, F.C. Food Chem., 33(2), 1985, 249-254. ass: Standard non-polar; Column diameter: 0.762 mm; Column length: 600 ft; Column type: Capillary; Heat rate: 1 K/min; Start T: 0 C; End T: 230 C; CAS no: 71363; Active phase: OV-1; Carrier gas: N2; Data type: Normal alkane RI; Authors: Schreyen, L.; Dirinck, P.; Sandra, P.; Schamp, N., Flavor analysis of quince, J. Agric. Polar Molecules: The polar molecules are the molecules in which there exist two oppositely charged poles. Akad. ; Samusenko, A.L., Gas-chromatographic method of evaluation of n-alkanol ability for self-association in pure liquid, Russ. The atoms attached to the atom arent all the same. Ser., , 1973, 51-63. umn class: Standard polar; Column length: 3 m; Column type: Packed; Start T: 179 C; CAS no: 71363; Active phase: PEG-2000; Carrier gas: He; Substrate: Celite 545 (44-60 mesh); Data type: Kovats RI; Authors: Anderson, A.; Jurel, S.; Shymanska, M.; Golender, L., Gas-liquid chromatography of some aliphatic and heterocyclic mono- and pollyfunctional amines. ; Kuz'menko, T.e. A compound is referred to as non-polar if the charge distribution becomes evenly distributed over different regions of the molecule. ; Garruti, D.S. Ethylene (C2H4) is nonpolar in nature because of the symmetrical (linear) geometrical shape. Answer link. ; Samusenko, A.L., Gas-chromatographic method of evaluation of n-alkanol ability for self-association in pure liquid, Russ. Glycine is also the only achiral amino acid as it has 2 hydrogens bonded to its alpha carbon. Food Sci. Your email address will not be published. ; Recasens, I.; Vendrell, M., Relationships between volatile production, fruit quality, and sensory evaluation in Granny Smith apples stored in different controlled-atmosphere treatments by means of multivariate analysis, J. Agric. ; Santiuste, J.M., Isothermal retention indices on poly93-cyanopropylmethyl)siloxane stationary phases, J. Chromatogr. Food Chem., 51, 2003, 1421-1426. class: Standard non-polar; Column diameter: 0.32 mm; Column length: 60 m; Column type: Capillary; Description: -50 0C (2 min) ^ 8 0C/min -> 200 0C (7.75 min) ^ 25 0C -> 225 0C (8 min); CAS no: 71363; Active phase: Methyl Silicone; Carrier gas: Helium; Phase thickness: 1.0 um; Data type: Normal alkane RI; Authors: Blunden, J.; Aneja, V.P. ; Tesarik, K.; Janak, J., Gas chromatographic characterization of sulphur compounds in the 93-162 gasoline cut from Romashkino crude oil using Kovats retention indices, J. By contrast, a polar molecule consists of lone pairs of electrons on a central atom and therefore has unequal sharing of electrons. ; Franco, M.R.B. ; Teranishi, R.; Guentert, M., Volatile Constituents of Apricot (Prunus armeniaca), J. Agric. ; Ryu, G.H. Chromatogr., 319, 1985, 131-142. umn class: Standard polar; Column diameter: 0.32 mm; Column length: 25 m; Column type: Capillary; Start T: 80 C; CAS no: 71363; Active phase: OV-351; Carrier gas: N2; Data type: Kovats RI; Authors: Haken, J.K.; Korhonen, I.O.O., Gas chromatography of homologous esters. Food Chem., 24(6), 1976, 1147-1152. ass: Standard non-polar; Column length: 600 ft; Column type: Capillary; Heat rate: 1 K/min; Start T: 0 C; End T: 230 C; CAS no: 71363; Active phase: OV-1; Carrier gas: N2; Data type: Linear RI; Authors: Schreyen, L.; Dirinck, P.; van Wassenhove, F.; Schamp, N., Volatile flavor components of leek, J. Agric. Food Chem., 40(3), 1992, 471-474. ass: Standard polar; Column diameter: 0.25 mm; Column length: 60 m; Column type: Capillary; Heat rate: 3 K/min; Start T: 40 C; End T: 220 C; End time: 10 min; Start time: 10 min; CAS no: 71363; Active phase: DB-Wax; Carrier gas: He; Phase thickness: 0.25 um; Data type: Normal alkane RI; Authors: Hayata, Y.; Sakamoto, T.; Kozuka, H.; Sakamoto, K.; Osajima, Y., Analysis of aromatic volatile compounds in 'Miyabi' melon (Cucumis melo L.) using the Porapak Q column, J. Jpn. It's relative. Technol., 223, 2006, 675-681. ass: Standard polar; Column diameter: 0.32 mm; Column length: 30 m; Column type: Capillary; Heat rate: 4 K/min; Start T: 40 C; End T: 230 C; End time: 5 min; Start time: 2 min; CAS no: 71363; Active phase: DB-Wax; Carrier gas: N2; Phase thickness: 0.25 um; Data type: Normal alkane RI; Authors: Fan, W.; Qian, M.C., Headspace Solid Phase Microextraction and Gas Chromatography-Olfactometry Dilution Analysis of Young and Aged Chinese "Yanghe Daqu" Liquors, J. Agric. Khim., 39(5), 1984, 883-889. ass: Standard non-polar; Column diameter: 0.31 mm; Column length: 25 m; Column type: Capillary; Heat rate: 2 K/min; Start T: 60 C; End T: 200 C; CAS no: 71363; Active phase: OV-101; Carrier gas: He; Data type: Kovats RI; Authors: Morales, A.L. Retention indices of amines in some polar and unpolar stationary phases, Latv. ), 50(10), 1995, 937-944. class: Standard non-polar; Column diameter: 0.32 mm; Column length: 60 m; Column type: Capillary; Description: 3 min at 5 C; 5 - 50 C at 3 deg/min; 50 - 220 C at 5 deg/min; CAS no: 71363; Active phase: DB-1; Phase thickness: 0.25 um; Data type: Normal alkane RI; Authors: Ciccioli, P.; Brancaleoni, E.; Cecinato, A.; Sparapani, R.; Frattoni, M., Identification and determination of biogenic and anthropogenic volatile organic compounds in forest areas of Northern and Southern Europe and a remote site of the Himalaya region by high-resolution gas chromatography-mass spectrometry, J. Done on a Dell Dimension laptop computer with a Wacom digital tablet (Bamboo). Technol., 75(936), 2003, 47-53. ass: Standard polar; Column diameter: 0.32 mm; Column length: 60 m; Column type: Capillary; Heat rate: 2 K/min; Start T: 65 C; End T: 250 C; End time: 60 min; Start time: 10 min; CAS no: 71363; Active phase: AT-Wax; Carrier gas: He; Phase thickness: 0.25 um; Data type: Linear RI; Authors: Pino, J.; Almora, K.; Marbot, R., Volatile components of papaya (Carica papaya L., maradol variety) fruit, Flavour Fragr. ; Whitworth, C.J. ; Samusenko, A.L., Gas-chromatographic method of evaluation of n-alkanol ability for self-association in pure liquid, Russ. Chromatogr., 17, 1994, 31-36. ass: Standard non-polar; Column diameter: 0.29 mm; Column length: 80 m; Column type: Capillary; CAS no: 71363; Active phase: SE-30; Data type: Kovats RI; Authors: Brander, C.F. VII. Technol., , 2008, 1-12. ass: Standard polar; Column diameter: 0.25 mm; Column length: 30 m; Column type: Capillary; CAS no: 71363; Active phase: DB-Wax; Carrier gas: Helium; Phase thickness: 0.25 um; Data type: Normal alkane RI; Authors: Zhao, Y.; Xu, Y.; Li, J.; Fan, W.; Jiang, W., Profile of volatile compounds in 11 brandies by headspace solid-phase microextraction followed by gas chromatography-mass spectrometry, J. Try this amazing Polar Or Non-polar Mini-quiz quiz which has been attempted 539 times by avid quiz takers. VII. Food Chem., 57, 2009, 7953-7961. ass: Standard polar; Column diameter: 0.25 mm; Column length: 60 m; Column type: Capillary; Heat rate: 3 K/min; Start T: 80 C; End T: 240 C; CAS no: 71363; Active phase: TC-Wax; Data type: Normal alkane RI; Authors: Miyazawa, M.; Yamafuji, C.; Kurose, K.; Ishikawa, Y., Volatile components of the rhizomes of Cirsium japonicum DC, Flavour Fragr. ; Samusenko, A.L., Method for prediction of the ability of analyte for self-association in pure liquid, 2000. umn class: Standard non-polar; Column diameter: 0.32 mm; Column length: 25 m; Column type: Capillary; Start T: 120 C; CAS no: 71363; Active phase: SE-30; Carrier gas: He; Phase thickness: 1 um; Data type: Kovats RI; Authors: Golovnya, R.V. ; Crouch A.M., Application of a headspace sorptive extraction method for the analysis of volatile components in South African wines, J. Agric. ; Flath, R.A.; Mon, T.R., Volatile components of bittermelon, J. Agric. junio 12, 2022. jonah bobo 2005 . Chromatogr., 354, 1986, 1-6. ass: Standard non-polar; Column diameter: 0.2 mm; Column length: 25 m; Column type: Capillary; Heat rate: 4 K/min; Start T: 50 C; End T: 200 C; Start time: 5 min; CAS no: 71363; Active phase: CBP-1; Carrier gas: He; Phase thickness: 0.25 um; Data type: Kovats RI; Authors: Shimadzu, Gas chromatography analysis of organic solvents using capillary columns (No. Technol., 38, 2003, 587-593. class: Standard polar; Column diameter: 0.25 mm; Column length: 60 m; Column type: Capillary; Description: 60C(10min) =>4C/min =>220C (10min) =>1C/min =>240C; CAS no: 71363; Active phase: HP Innowax FSP; Carrier gas: He; Phase thickness: 0.25 um; Data type: Normal alkane RI; Authors: Tasdemir, D.; Demirci, B.; Demirci, F.; Donmez, A.A.; Baser, K.H.C. Food Chem., 53, 2005, 4510-4516. ass: Standard polar; Column diameter: 0.32 mm; Column length: 60 m; Column type: Capillary; Heat rate: 2 K/min; Start T: 35 C; End T: 235 C; End time: 30 min; Start time: 4 min; CAS no: 71363; Active phase: DB-Wax; Carrier gas: Nitrogen; Phase thickness: 0.50 um; Data type: Normal alkane RI; Authors: Qian, M.C. Chromatogr., 20, 1997, 665-668. class: Standard polar; Column diameter: 0.32 mm; Column length: 50 m; Column type: Capillary; Description: 40C=> 2C/min =>150C=> 10C/min =>250C; CAS no: 71363; Active phase: CP-Wax 52CB; Phase thickness: 1.5 um; Data type: Normal alkane RI; Authors: Luning, P.A. ; Marques, J.C.; Camara, J.S., Analytical characterization of the aroma of Tinta Negra Mole red wine: Identification of the main odorants compounds, Anal. J., 20, 2005, 501-506. class: Standard polar; Column diameter: 0.25 mm; Column length: 50 m; Column type: Capillary; Description: 20C (5min) => 2C/min =>70C => 4C/min => 210C; CAS no: 71363; Active phase: FFAP; Carrier gas: He; Phase thickness: 0.25 um; Data type: Linear RI; Authors: Yasuhara, A., Identification of Volatile Compounds in Poultry Manure by Gas Chromatography-Mass Spectrometry, J. Chromatogr., 319, 1985, 131-142. umn class: Standard polar; Column type: Capillary; Start T: 120 C; CAS no: 71363; Active phase: Carbowax 20M; Data type: Kovats RI; Authors: Podmaniczky, L.; Szepesy, L.; Lakszner, K.; Schomburg, G., Relationship between thermodynamic characteristics and isothermal retention indices, Chromatographia, 20(10), 1985, 623-628. umn class: Standard polar; Column type: Capillary; Start T: 110 C; CAS no: 71363; Active phase: Carbowax 20M; Data type: Kovats RI; Authors: Podmaniczky, L.; Szepesy, L.; Lakszner, K.; Schomburg, G., Relationship between thermodynamic characteristics and isothermal retention indices, Chromatographia, 20(10), 1985, 623-628. umn class: Standard polar; Column type: Capillary; Start T: 100 C; CAS no: 71363; Active phase: Carbowax 20M; Data type: Kovats RI; Authors: Podmaniczky, L.; Szepesy, L.; Lakszner, K.; Schomburg, G., Relationship between thermodynamic characteristics and isothermal retention indices, Chromatographia, 20(10), 1985, 623-628. umn class: Standard polar; Column type: Capillary; Start T: 90 C; CAS no: 71363; Active phase: Carbowax 20M; Data type: Kovats RI; Authors: Podmaniczky, L.; Szepesy, L.; Lakszner, K.; Schomburg, G., Relationship between thermodynamic characteristics and isothermal retention indices, Chromatographia, 20(10), 1985, 623-628. umn class: Standard polar; Column length: 2 m; Column type: Packed; Start T: 120 C; CAS no: 71363; Active phase: PEG-20M; Carrier gas: N2; Substrate: Chromaton N AW HMDS; Data type: Kovats RI; Authors: Stolyarov, B.V.; Kartsova, L.A., Comparative experimental estimation of polarity and selectivity of stationary phases in gas chromatography by means of Forschneider-McReynolds constants and on the basis of thermodynamic characteristics, Zh.
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